Food Frequency Questionnaire

  • Dairy

  • Fruits

  • Vegetables

    (e.g., beets, bok choy, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, celery, collard/mustard greens, corn, cucumber, eggplant, lettuce, okra, onion, parsnip, peas, peppers, potato, radish, rutabaga, spinach, squash, sweet potato, tomato, turnip, watercress, etc.)
  • Meat & Meat Subtitutes

    How many times do you consume the following in a week?
  • (ex. Bacon, sausage, ham)
  • (ex. Tofu, veggie-burgers)
  • Grains & Starches

    How often do you consume the following in a week?
  • Fluids

    How frequently do you consume the following in a week?
  • Fats & Sweets

    How frequently do you consume the following in a week?
  • Food Preferences

  • List items you eat frequently or would like to eat frequently.
  • Comments