Homemade Hummus Recipe

by | Nov 12, 2024 | Healthy Party Foods, Recipes

Hummus is a versatile and nutrient-rich addition to any balanced diet. With its creamy texture and rich flavor, it’s the perfect healthy snack or party appetizer. Packed with fiber, plant-based protein, and essential nutrients, it’s both delicious and good for you. Just remember to enjoy it in moderation, with a portion size of about 2 to 4 tablespoons per serving.

Why Hummus is Amazing

  • Rich in Plant-Based Protein: Supports muscle growth and keeps you feeling full.
  • Low in Calories and Fat: Ideal for those managing or maintaining a healthy weight.
  • Nutrient-Packed: Contains unsaturated fats, antioxidant vitamins, magnesium, potassium, and iron.
  • Budget-Friendly and Delicious: Homemade hummus is simple, inexpensive, and tastier than store-bought varieties.

Ingredients:

  • 1 1/2 cups cooked chickpeas (or one 15-ounce can, drained and rinsed)
  • 2 tbsp tahini
  • 2 tbsp water (adjust for desired consistency)
  • 2 garlic cloves, peeled
  • 1 tbsp extra virgin olive oil (plus extra for garnish, optional)
  • 3 tbsp fresh lemon juice
  • 1/4 tsp Himalayan salt, or to taste
  • 1/2 tsp ground cumin
  • 1/2 tsp smoked paprika
  • 1/4 cup finely chopped parsley

Directions:

  • Directions
  • Blend the Base:
    • In a high-speed blender or food processor, combine the garlic, lemon juice, and tahini.
    • Blend until smooth and creamy, about 1 minute. Scrape down the sides as needed.
  • Add the Chickpeas and Seasonings:
    • Add the chickpeas, olive oil, cumin, smoked paprika, water, salt, and parsley.
    • Blend again for another minute or until smooth. Adjust the water for your preferred consistency. Taste and add more salt, lemon, or spices if needed.
  • Plate and Garnish:
    • Spoon the hummus into a serving bowl.
    • Garnish with a sprinkle of smoked paprika, fresh parsley, a drizzle of olive oil, and a few whole chickpeas for presentation (optional).
  • Serve and Enjoy:
    • Pair with fresh vegetable sticks, gluten-free crackers, or warm pita bread for dipping.

Nutrition Information (Per Serving):

  • Toal Calories: 186
  • Fat: 9g
  • Carbs: 21g
  • Fiber: 6g
  • Net Carbs; 15g
  • Sugar: 3g
  • Protein; 7g

Recipe Adapted: Lisa Farley from Flurish Wellness

This homemade hummus recipe is quick, easy, and endlessly customizable. Whether you’re hosting a gathering or looking for a nutritious snack, this hummus is guaranteed to impress. Happy dipping! 🥙✨

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PATTY MARTIN

REGISTERED DIETITIAN NUTRITIONIST

Have you found the right weight loss solution for you, yet? You can! Together, we’ll resolve your past weight loss struggles, transform your energy and health and you will look and feel your best. I truly enjoy helping my clients to reach her or his most desired goals. As a registered dietitian nutritionist, I can help you become all you want to be and more.

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