by Patty | May 6, 2020 | Healthy Party Foods
Ingredients: 4 servings 1/2 cup Pureed Pumpkin2 cups Chickpeas (cooked, drained and rinsed)2 Garlic (clove)1/2 Lemon (juiced)1/4 cup Extra Virgin Olive Oil1/2 tsp Sea Salt Direction Add all ingredients together in a food processor. Blend until a creamy consistency...
by Patty | Sep 12, 2019 | Articles
Breakfast is the most important meal of the day and we all know we should eat it, right?? Well, I have always been a big breakfast eater, but on most days with my busy, hectic schedule, I turn to a breakfast smoothie for a quick and healthy fix. Having...
by Patty | Aug 22, 2019 | Articles
Just because you’re trying to lose weight, it doesn’t mean you have to sacrifice all the good foods you usually love eating. Being too strict on your diet and trying to avoid too many of your favorite foods all at once can be overwhelming. I...
by Patty | Aug 12, 2019 | Articles
If you’ve traveled outside the U.S. you know that fish is a staple of many diets around the world, and for good reason. As a registered dietitian-nutritionist and a fish lover, I encourage my clients to enjoy the heart health benefits of fish. Though some of my...
by Patty | Aug 5, 2019 | Dinner
This is my absolute favorite fish recipe by Clean Eating Magazine! It has a fabulous aromatic blend of spices and it’s so easy to prepare in just 25 minutes. Another good thing about this recipe is, it’s hard to mess it up, which makes this a great...
Recent Comments